Back in the day, it was a regular occurrence for a group of students to make their way in to the aforementioned establishment approximately 20 minutes before closing. Note the amount of time, it is indeed significant. A patron who arrives 30 minutes prior to closing has more than enough time to order, sit, eat and leave before the restaurant closes up shop. However, that jerk that walks in 10 minutes before closing is either completely inconsiderate or up to something.
The plan was as such:
We would order a cup of coffee (and they served real coffee, not the imitation, syrupy frufru mess they have at Starbucks). The two or three of us, never any more than that, would sit and enjoy the ambience until that key moment when the guy behind the counter came around the corner with the mop. It was then that we made our move.
Step 1: establish conversation
Understand that by this time, we had done the preliminary work of making ourselves a “regular” in the place and our faces were all familiar. Indeed, we were on the “acknowledge each others presence when we saw one another at Walmart” stage of the relationship with most of the staff at Bubba's. So striking up random conversation was possible. One must make sure the conversation is of the dullest order. Beware the trap of actually talking about something that is of interest. This leads to many extra minutes wasted as the guy with the mop rambles on about college football statistics or why a flat tax would help the economy.
Step 2: offer your services to help clean
This step is key, and will throw them off guard. Do not do it blatantly. You will look like a dog who just sat up and wants a treat. You might as well roll around on the floor and play dead. Instead, start helping straighten chairs and maybe put some of the napkins back in their holder while you are talking to the fellow. Inevitably, the point here is two-fold. First, you are rendering yourself useful, and secondly, you are keeping yourself in the store long enough to get past the mop and straighten stage of his cleaning. The next stage is the one with the payoff.
Step 3: make note of the leftover food
But do it nonchalantly! If the phrase, “Hey, what are you guys gonna do with all that food!?” comes out of your mouth, you just lost. Some popular phrases we would use were as follows: “Man, I would never have expected you guys to have that many bagels at the end of the day,” or “Do you guys refrigerate those over night?” Feel free to come up with your own. The trick here is to get him to verbalize that it will just have to be thrown away... unless...
Step 4: the humble acceptance
In this step, one must seem a little shocked at the prospect of receiving the food. As though, it had never crossed their mind. Then, almost out of duty now since you brought it up, you accept the two brown grocery sacks stuffed so full of bagels that they are falling out of the top. All the while raining compliments and thanks upon the guy who has obviously made this great exception by giving you the food instead of throwing it away.
Mission accomplished. We would have enough bagels to last our dorm room for a week solid.
While Bubba's Bagels is no longer an option, there are other places in the area where you may be able to pull off a little Midnight Bumming. Start by considering the locally owned establishments in the area. Somewhere that does baked goods daily is almost a dead ringer. In addition, if they prepare food in advance in order to sell at the counter, odds are good that they will have a stack of something left over at the end of the day. Obviously, most places do not close at midnight as Bubba's did, so you will need to know the time they close.
I have heard rumor of people having success with this technique at donut shops, gas stations with the little Krispy Kreme stand in them (howbeit this exchange happens very early in the morning, say 2 or 3 am), and even Little Ceasars now that they are doing the Hot n' Ready.
Good luck!